Hojokban Menu
Hojokban is a Korean restaurant located in New York City that stands out for its trendy and vibey ambiance, reasonably priced entrees, and flavorful dishes. Customers have praised the restaurant for its delicious offerings, such as the perilla oil noodles, octopus tteokbokki, and spicy BBQ galbi. The dishes are known for being packed with flavor and aesthetically pleasing. The truffle potato pancake, ramyun fried rice, and ssook got salad have also been highlighted as must-try menu items. The restaurant provides a modern yet formal vibe, with friendly staff and generous portion sizes. Overall, Hojokban offers a satisfying dining experience that combines quality food, cozy ambiance, and excellent service.
Starter
CUCUMBER SALAD
Soaked cucumber with soy sauce and rice vinegar Allergy : fish, soybean, wheat, cucumber, sesame
FRESH CILANTRO KIMCHI
A mix of Napa cabbage and salad greens with cilantro dressing Allergy : sesame, soybean, wheat, fish
HONEY KFC CHICKEN
Korean-style fried chicken glazed with a sweet gochujang sauce and topped with chili pepper and pumpkin seed Allergy : soybean, wheat
OCTOPUS TTEOKBOKKI
Stir-fried baby octopus, rice cakes, and vegetables cooked in a sweet & spicy sauce Allergy : fish, shellfish, soybean, wheat
TRUFFLE POTATO PANCAKE
Crispy Korean potato pancake topped with truffle mayo, parmesan cheese, and bacon Allergy : dairy, eggs Gluten Free Dish
CRISPY SHRIMP DUMPLING
Crispy shrimp dumpling served with cooked beef, red onion, cilantro and topped with soy sauce and chili oil Allergy : fish, shellfish, soybean, wheat, dairy
HONEY KFC CHICKEN (L)
Korean-style fried chicken glazed with a sweet gochujang sauce and topped with pumpkin seed Allergy: soybean, wheat
HOT HONEY KFC CHICKEN (L)
Korean-style fried chicken glazed with hot sweet gochujang sauce and topped with red chili Allergy: soybean, wheat
CRISPY SHRIMP DUMPLING (L)
Crispy shrimp dumpling served with cooked beef, red onion, cilantro and topped with soy sauce and chili oil Allergy: fish, shellfish, soybean, wheat, dairy
OCTOPUS TTEOKBOKKI (L)
Stir-fried baby octopus, rice cakes, and vegetables cooked in a sweet & spicy sauce Allergy : fish, shellfish, soybean, wheat
TRUFFLE POTATO PANCAKE (L)
Crispy Korean potato pancake topped with truffle mayo, parmesan cheese, and bacon Allergy : dairy, eggs Gluten Free Dish
BRANZINO
Branzino glazed with doenjang glaze and soy glaze. Served with a bok choy salad Allergy : fish, soybean, wheat
HOJOK GALBI
Korean-style short rib steak served with a salad and galbi sauce Allergy : fish, soybean, wheat, tree nut
SPICY BBQ GALBI
Stir-fried beef finger rib with spicy soy garlic sauce topped with mozzarella cheese Allergy : soybean, wheat, dairy
ROSÉ DAK GALBI
Tender chicken and assorted vegetables stir-fried in a sizzling wok, coated in a rich and creamy rosé sauce. Allergy : soybean, wheat, dairy
SOY-GLAZED BOSSAM
Tender, slow-braised pork belly simmered in a savory soy sauce blend, infused with garlic, ginger, and a hint of sweetness. Served with chive salad and radish ssam. Allergy : Fish, Soybean, Wheat, Sesame
SOY-GLAZED BOSSAM (L)
Tender, slow-braised pork belly simmered in a savory soy sauce blend, infused with garlic, ginger, and a hint of sweetness. Served with chive salad and radish ssam. Allergy : fish, soybean, wheat, sesame
SPICY BBQ GALBI (L)
Stir-fried beef finger rib with spicy soy garlic sauce topped with mozzarella cheese Allergy : soybean, wheat, dairy
HOJOK GALBI (L)
Korean-style short rib steak served with a salad and galbi sauce Allergy : fish, soybean, wheat, tree nut
ROSÉ DAK GALBI (L)
Tender chicken and assorted vegetables stir-fried in a sizzling wok, coated in a rich and creamy rosé sauce. Allergy : soybean, wheat, dairy
Main
Rice & Noodles
RAMYUN FRIED RICE
Fried rice made with Shin cup noodles, and bacon served with chili oil and scallions Allergy : soybean, wheat, sesame
PERILLA OIL NOODLE
Cold buckwheat noodles tossed with wild perilla oil and house-blend soy sauce. Topped with scallion, red onion and chili pepper Allergy : fish, soybean, wheat, sesame
CHAPAGURI FRIED RICE
Fried rice made with Chapaguri cup noodles and beef served with fried egg and shallot chips Allergy : fish, shellfish, soybean, wheat, eggs
TIGER BUDAE JJIGAE
Korean-style spicy stew with kimchi, spam, and an assortment of American sausages Allergy : fish, shellfish, soybean, wheat, dairy, sesame
SPICY TOFU GUKBAP
Spicy pork tofu soup served with rice Allergy : soybean, wheat
GOM-TANG NOODLE SOUP
A comforting bowl of rich beef bone broth. Served with warm buckwheat noodles, pork dumpling and beef short ribs. Allergy: Soybean, Wheat, Egg, Sesame
Soup
Add-On
RICE
A bowl of white rice
SSAM SET
Assorted ssam vegetables and scallion ssamjang
RICE (L)
White rice
COKE
The cold, refreshing, sparkling classic that America loves.
COKE ZERO
Zero sugar soda offers the uplifting Coca-Cola taste you love without the calories.
DIET COKE
A crisp, refreshing taste you know and love with zero calories.
SPRITE
The cold, refreshing flavors of lemon and lime, perfectly blended.
GINGER ALE
Made with the crisp, refreshing ginger taste you've always loved,
S.PELLEGRINO
sparkling natural mineral waters. Bottled at the source, San Pellegrino Terme Bergamo, Italy
ACQUA PANNA
Acqua Panna Toscana Spring Water
Soda
Hojok Ban Sang
CHICKEN SESAME FRIED RICE (L)
Chicken fried rice with egg, topped with perilla leaves, sesame seeds, and scallion Allergy: egg, sesame
KIMCHI FRIED RICE (L)
Kimchi fried rice with bacon, topped with a fried egg, sesame seeds, and scallions Allergy: soybean, wheat
RAMYUN FRIED RICE (L)
Fried rice made with Shin Cup Noodles and bacon, served with chili oil and scallions Allergy: wheat, sesame
PERILLA OIL NOODLE (L)
Cold buckwheat noodles tossed with wild perilla oil and house-blend soy sauce. Topped with scallion, red onion and chili pepper Allergy: fish, soybean, wheat, sesame
GOM-TANG NOODLE SOUP (L)
Cold buckwheat noodles with a spicy sauce, topped with fresh vegetables and a boiled egg Allergy: egg, soybean, wheat, sesame
TIGER BUDAE JJIGAE (L)
Korean-style spicy stew with kimchi, spam, and a variety of American sausages, served with rice Allergy : fish, shellfish, soybean, wheat, dairy, sesame
SPICY TOFU GUKBAB (L)
Spicy pork tofu soup served with rice Allergy : soybean, wheat
CUCUMBER SALAD (L)
Soaked cucumber with soy sauce and rice vinegar Allergy: fish, soybean, wheat, sesame
FRESH CILANTRO KIMCHI (L)
A mix of napa cabbage and salad greens with cilantro dressing Allergy: fish, soybean, wheat, sesame
